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Sunday, November 26, 2006

Aloo palak / (Potato - Spinach) Cottage Cheese Paratha

Pictures are good enough, that even a novice cook in making parathas can clearly understand the procedure. A brilliant idea of adding cottage cheese to the parathas which makes it soft and melts in your mouth. The potato stuffing goes well with the paratha. You can also try it with grated carrot or the conventional mulli (radish) stuffing.


Click here for Aloo palak / (Potato - Spinach) Cottage Cheese Paratha Recipe

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