Monday, January 01, 2007

Egg Mushroom rice

A very quick recipe made when there is not enough of time to cut all the vegetables for the fried rice. This is simple to make and tastes great. If needed can add capsicums and spring onions to the fried rice. Usually yellow onions taste great for fried rice, since it is not as strong as the red onions. The lime juice is added helps in reducing the strong flavor of egg. Serve egg mushroom fried rice with tomato or chilli sauce.

Click here for Egg mushroom Rice Recipe

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