Tuesday, January 16, 2007

Nethili Fish Fry

Nethili is a variety of fish that tastes very great and usually cooked in a tamarid sauce. The same fish can be spiced up a little and shallow fried to make an excellent side dish. Allow the fish to marinate for atleast half an hour to get better results. Curd rice and Nethili fry is a fulfilling meal.

Click here for Nethili Fish Fry Recipe

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