Saturday, January 27, 2007

Rava Upma / Uppittu / Uppindi

Upma is a very popular South Indian Tiffin item and comes handy when you need to prepare a delicious dish in a short span of time. The aroma comes out great, if a little Ghee is added while frying the Rava initially. After frying the onions, vegetables like Cauli flower, Peas, Carrot, Potato, Beans can be added to make Khichidi and which is a healthy one too. Enjoy your Upma with Chutney, Pickle or Curd.

Click here for Upma Recipe

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