Monday, January 22, 2007

Ginger Chicken(with Honey)

This dish is a boon for those who love the aroma and taste of fresh ginger cooked in any form. The amount of ginger and honey can be adjusted depending on the level needed. The marinated chicken can be skewed in a wooden skewer along with capsicum and onions. If you want your chicken skewed then tomato puree should be used instead of the tomatoes and added in the marinade along with other ingredients. Slow cooking it in a covered pan also retains the flavor and makes an excellent side dish. Serve ginger chicken with vegetable or chicken fried rice.

Click here for Ginger Chicken(with Honey) Recipe

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